Grilled Glazed Pineapple


This post contains an affiliate link.  Please read my Disclosures for more information.

My family and I are enjoying this second Sunday of December. For dinner, we decided to have homemade chipotle which turned out delicious.

Homemade Chipotle


For dessert, I made these delicious grilled glazed pineapples which I served with vanilla ice-cream.


Grilled Glazed Pineapple


1 pineapple cut into wedges

1 tbs vegetable oil or melted butter

2 tbs brown sugar

2 tbs pineapple juice or water


Lay the pineapple wedges on a plate and brush them with the oil or melted butter

Preheat a grill pan.  Place pineapple wedges on the grill pan and cook them for about 2 minutes or until they are golden brown.

Turn them over and cook the other side.  Sprinkle the pineapples with the brown sugar and let melt slightly.  Remove them from the pan.  Deglaze the pan with the pineapple juice or water and simmer 1 to 2 minutes.  Serve the reduced juice over the pineapples and the ice-cream.

Everything is better with ice-cream.  I hope you enjoy this simple treat as much we did.


  1. What a tasty dessert this would be! Pineapples are deliciously healthy and to have them served this way is fantastic! Thanks for sharing your recipe idea!

  2. That looks so delicious. I adore how easy it is to work with pineapple – as a dessert or on ham, it’s a great addition. Yum!

  3. Pineapples are my favorite fruit. I wish I could have fresh pineapples year round but there are times when they are quite pricey that it would not be feasible for my budget. If I get to find a fresh pineapple this weekend, I am going to try your recipe!

  4. This is amazing, Im glad it turned out ao good. Sometimes homemade recipes goes the opposite but still fun to enjoy cooking with family.


Please enter your comment!
Please enter your name here