Everything Bagel Baked Salmon


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I just bought that Everything bagel seasoning and was eager to use it.  In my fridge, I found some salmon which is perfect for that seasoning.  The fish turned out so delicious that I decided to share the recipe.

This simple recipe is perfect for your Memorial Day gathering.  You can just grill it and enjoy.

Everything Bagel Baked Salmon


1 lb. of salmon

Everything bagel recipe

Salt and pepper

Pepper flakes

Zest and juice of 1 lemon


Preheat the oven to 350 degrees

In a small bowl combine everything bagel seasoning, salt, pepper, pepper flakes, and the zest of the lemon

Sprinkle the salmon with the seasoning mixture to coat.

Heat the extra virgin olive oil in a pan over medium-high heat.  Add the trout with the seed-side down and sear for about 3 minutes, then flip the salmon.

Sprinkle with the juice of a lemon then transfer the same pan into the oven and cook for another 5 minutes.  I use lemon wedges to decorate.

The fish was really moist and delicious.  Hope you enjoy this recipe and remember to share your thoughts with me!


  1. That salmon looks lovely… I’ve never bought a seasoning mix before – I usually just use individual herbs and spices, but I may have to give them a try for days when we’re in a rush and I need to cook something quick!

  2. I would have never thought to put bagel seasoning on fish! I just saw Everything Bagel seasoning at the store last week, but didn’t get it since I didn’t know what to use it for. I love bold flavors, so we are going to have to try this soon!

    • I did not know either, Stephanie, my next venture with it, will be making a bread, if it turns out good, will share the recipe on the blog.

  3. Just so you know Marjie… I would jump in front of a bus for salmon… And well, I would have done the same for everything bagels when I was a kid. So put the two together and you best believe this girl would RISK HER LIFE for this! hahahahaah! But seriously, I am drooling over here!! 😀

  4. I want this 🙁 This looks so tasty. I will get that seasoning pack soon to make the recipe sooner and eat the yummy salmons .

  5. I have been seeing this seasoning mix all over the internet! I have it on my list to buy when I travel overseas as it is not available where I stay. That being said, your salmon looks delish! We make salmon in our house at least once a week and I am always on the lookout for new recipes!

  6. I’ve never thought about using that seasoning on meat before, I bet it would be pretty good and it looks fantastic! Thanks for the idea.

  7. I have to try everything bagel seasoning.
    I see that this mix contains everything I like and is very versatile, both for fish and vegetables too 🙂

  8. Yummy! I would definitely try that out later when I get home. I do hope the local market has all the ingredients.

  9. I have that seasoning in my pantry cabinet and have been thinking of using it more lately. I have tried it on sauteed veggies and will give it a swirl next time I make fish. Yummy!

  10. Now this is something I never would have thought of! I use salmon cream cheese on my everything bagels so I am sure this is to die for!

  11. I’m about to start sea food again. The images you’ve used are the good reason to make a start (because I’m a foodie with no cooking skills) & I’ll love to try Salmon this weekend for sure:)

  12. This look so delish!! I have not had salmon in a long time so I think I will be heading to the store this weekend to pick up the food for this!!! Thanks for sharing!

  13. i’ve been visiting all blog all day – and OMG – ive been seeing good food.. Im on my way to the grocery store for the spare ribs but i guess i have to include this on my list… I love salmon.. yum yum..


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