Eating together as a family is one of the simplest pleasures in our home. Cooking with my girls brings me so much joy. I make sure to include them in meal planning. Weekly, they each have a day where they select what they want for dinner.
Yesterday, my daughter Yanah chose to make my ultimate grilled cheese. She was so proud of her cooking skills.
Today, I am sharing this simple and easy-made recipe with you. Bon Appetit.
Ultimate Apple Grilled Cheese
8 Slices Whole Grain Bread
1/2 Cup Honey Mustard
2 Apples, sliced thin
8 Ounces Low-fat Cheddar Cheese, sliced thin
Preheat panini press on medium heat. If you don’t have a Panini press, you can use a preheated non-stick skillet.
Lightly spread honey mustard evenly over each slice of bread.
Layer apple slices and cheese over 4 slices of bread, using about 1/2 apple and 2 ounces of cheese for each sandwich. Top each with remaining bread slices.
Lightly coat panini press with cooking spray (or butter the outside slices of the bread if you are using a skillet). Grill each sandwich for 3 to 5 minutes or until cheese has melted and bread has toasted.
Remove from pan and allow to cool slightly before serving.