Roasted Beets Salad

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It’s Father’s Day and my kids have taken up the kitchen, or should I say the grill not that I’m complaining.  They decided to make grilled chicken and corn which their father loves. They also made a delicious beets salad.  It’s a beautiful Sunday, I hope you enjoyed it to the fullest.

Roasted Beets Salad

 

Ingredients

4 beets

¼ cup of feta cheese

¼ cup sliced almonds

1 tbsp chopped parsley

Zest of 1 lemon

1 tbsp lemon juice

1tbsp aged red wine vinegar

¼ cup  extra virgin olive oil

1 tsp of brown sugar

Salt and pepper

Preparation

Wash the beets and cut off their stems. Wrap them in aluminum foil after drizzling with olive oil. Bake at 425°F for 45 minutes to an hour until tender. Let them cool, then peel and cut them into bite sizes.

In a medium bowl, combine (olive oil, lemon zest, lemon juice, brown sugar, parsley, salt, and pepper).  Toss together beets, vinaigrette, feta cheese, and almonds until everything is combined well.   Season with salt and pepper.  Serve at room temperature or chilled.

This salad is colorful, simple and delicious.  I hope you like it.

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28 COMMENTS

  1. You know, I’ve never actually tried a beet. They look so pretty and colorful, though! We wanted to grill yesterday but it’s been raining for two days now in Houston, so we ended up cooking some frozen pizza last minute!

  2. I’ve never been a fan of beets, but I like how the ingredients mingle together and work together. The pictures look appetizing.

  3. That’s so sweet of them! And it looks delicious. We love beets but have not tried roasting them. Something new to try soon!

  4. I love roated beets they are so delicious and feeling! I will try this recipe for sure! The only thing is I absolutely hate beet stains! What a pain ha?

  5. Love beet salad but never had it with feta, even when I was vegetarian. I love beet salad with kale or other steamed greens. The sweetness of the beets paired with the bitter greens is perfect!

  6. my family is a fan of eating beets, not only are they good for you but the fresh beet produce (not can) is yummy! I will have to try this recipe out, thanks!

    • It is, one of my brothers does not eat beets, because they stain his teeth, lol. Hope your husband likes it, Ruth.

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