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To me, the essence of the holiday season is to bring the family closer. What better way to enjoy that closeness than by sharing some delicious meal, watching movies, and creating memories? For our movie night, we savored my delicious apple crumble pie with some ice cream. We had such a wonderful time, and the laughter was priceless.
Wherever you are, I hope you take the time to enjoy the little things with your loved ones. The little moments make the holiday magical.
Apple Crumb Pie
1 frozen 9-inch pie shell
6 green apples
½ lemon juice
½ cup granulated sugar
¼ cinnamon powder
For the crumb topping
1 cup oats
1 cup brown sugar
1 stick unsalted butter
½ cup all-purpose flour
¼ tsp salt
¼ cup pecans, chopped
Preheat the oven to 375 degrees
In a bowl, mix the apples, lemon juice, granulated sugar, cinnamon, and nutmeg. Set the mixture aside.
In another bowl, cut the butter into the flour, then add the brown sugar, the oats, the pecans, and the salt.
Place the pie shell in a baking dish, add the apple mixture to it, and top with the crumb mixture.
Bake for 1 hour.
Let it cool for a while and enjoy it with your favorite ice-cream.